Food For Thought

   "...the Caribs were not only cannibals but connoisseurs, though their preferences depended largely on the fancy of the chronicler. According to one (a Frenchman), the Caribs thought the French were delicious, the English so-so, the Dutch tasteless and the Spaniards so tough as to be virtually inedible." - From Food In History, by Reay Tannahill